We raise high quality beef cattle that are born and raised on the open range. Our herd of over 1,400 mother cows spend their summers grazing the rough Absaroka foothills, going up to the Shoshone National Forest, and then winter in the desert badlands of Big Horn Basin. By combining these environmental characteristics with an aggressive breeding program that focuses on producing high marbling cattle with excellent growth and feed efficiency, we have developed a cow herd that can produce high quality beef, while thriving in such rugged environments.